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Homemade Orange Cinnamon Iced Tea: A Refreshing Drink with Warm Citrus Spice
When it comes to refreshing drinks that feel both comforting and uplifting, homemade orange cinnamon iced tea is truly special. This drink combines the bright, zesty flavor of fresh oranges with the subtle warmth of cinnamon, all balanced by smooth black tea. It’s refreshing enough for hot summer days yet cozy enough to enjoy year-round.
Unlike bottled iced teas that rely on artificial flavors and excess sugar, this homemade version lets real ingredients shine. Fresh orange peel infuses natural citrus oils, cinnamon sticks add gentle spice, and brewed tea creates a smooth, satisfying base. The result is a beautifully balanced iced tea that feels elegant, nostalgic, and incredibly refreshing.

Whether you’re hosting a brunch, relaxing on the patio, or simply looking for a homemade drink that feels a little special, this orange cinnamon iced tea is a must-try.
Why Orange and Cinnamon Are a Perfect Match
Orange and cinnamon have been paired together for centuries in both drinks and desserts. Orange brings brightness and acidity, while cinnamon adds warmth and depth. When combined with tea, the flavors soften and meld into something truly soothing.
This iced tea works because:

- Orange peel adds natural citrus aroma
- Cinnamon sticks infuse warmth without overpowering
- Black tea provides body and balance
- Sweetener ties everything together
It’s refreshing, lightly spiced, and never bitter.
Perfect for Any Season
While iced tea is often thought of as a summer staple, orange cinnamon iced tea crosses seasons beautifully:
- Summer: Serve over ice for a cooling citrus drink
- Fall: Cinnamon adds cozy warmth
- Winter: Enjoy lightly chilled or warm
- Spring: Bright, fresh, and uplifting
It’s a versatile drink that adapts effortlessly to the moment.
Ingredients
- 6 cups water
- 4 black tea bags
- 1 large orange, sliced
- Peels from 1 orange (avoid bitter white pith)
- 2 cinnamon sticks
- ¼–⅓ cup sugar or honey (to taste)
- Ice cubes, for serving

Instructions
- Bring 6 cups of water to a gentle boil in a saucepan.
- Add cinnamon sticks and orange peels. Reduce heat and simmer for 5 minutes.
- Remove from heat and add tea bags. Steep for 4–5 minutes.
- Remove tea bags and cinnamon sticks.
- Stir in sugar or honey until dissolved.
- Add orange slices and let tea cool to room temperature.
- Refrigerate until chilled.
- Serve over ice and garnish with orange slices or cinnamon sticks.

Homemade Orange Cinnamon Iced Tea
Ingredients
Equipment
Method
- Bring water to a boil and simmer orange peel and cinnamon sticks.
- Remove from heat and steep tea bags.
- Remove solids and stir in sweetener.
- Add orange slices, chill, and serve over ice.
Notes
Tips for the Best Orange Cinnamon Iced Tea
Use Fresh Orange Peel:
The peel contains aromatic oils that provide the best flavor.
Avoid Over-Steeping:
Leaving tea bags too long can cause bitterness.
Sweeten While Warm:
Sugar dissolves best before chilling.
Customize Strength:
Adjust tea steeping time or sweetener to taste.
Flavor Variations
Sparkling Orange Cinnamon Tea:
Top with sparkling water before serving.
Herbal Version:
Use rooibos or herbal tea instead of black tea.
Extra Citrus:
Add lemon or blood orange slices.
Spiced Twist:
Add a clove or star anise for depth.
Serving Suggestions
- Serve in tall glasses with plenty of ice
- Garnish with fresh herbs like mint
- Pair with brunch dishes or light desserts
- Offer in a pitcher for gatherings
Storage
- Refrigerator: Store up to 3 days
- Best Flavor: Within 24–48 hours
- Do Not Freeze: Ice dilutes flavor
Why This Recipe Is a Favorite
Homemade orange cinnamon iced tea is refreshing without being boring and comforting without being heavy. It’s naturally fragrant, lightly sweet, and endlessly adaptable. Once you make it at home, you’ll never want store-bought iced tea again.
This is the kind of drink that turns everyday moments into something special.
