No-Bake Christmas Oreo Lasagna: A Festive Layered Delight

The holidays are the perfect time to indulge in a dessert that’s both beautiful and effortless. Enter No-Bake Christmas Oreo Lasagna, a show-stopping treat with layers of Oreo crust, creamy cheesecake filling, chocolate pudding, and fluffy whipped topping, all dressed up in festive holiday colors. Best of all? No oven required.

This dessert is perfect for family gatherings, holiday parties, or even a quick weeknight treat when you want to impress without the stress. It’s rich, creamy, and festive—everything you want in a holiday dessert.


Ingredients

  • Oreo cookies – 24, crushed
  • Unsalted butter – 6 tbsp, melted
  • Cream cheese – 8 oz, softened
  • Powdered sugar – ½ cup
  • Vanilla extract – 1 tsp
  • Instant chocolate pudding mix – 3.4 oz
  • Milk – 2 cups
  • Whipped topping (like Cool Whip) – 1 ½ cups, divided
  • Festive red and green sprinkles or crushed Oreos – for garnish

Instructions

  1. Make the crust: Crush Oreos finely in a food processor or by hand in a zip-top bag. Mix with melted butter until combined. Press into the bottom of a 9×9-inch pan to form a firm crust. Chill in the fridge while preparing the filling.
  2. Prepare the cream cheese layer: In a medium bowl, beat softened cream cheese with powdered sugar and vanilla until smooth. Fold in ½ cup whipped topping. Spread evenly over the chilled crust.
  3. Make the chocolate pudding layer: In another bowl, whisk together instant chocolate pudding mix and milk for 2 minutes until thickened. Spread pudding evenly over the cream cheese layer.
  4. Add the whipped topping layer: Spread remaining whipped topping over the pudding layer. Smooth with a spatula for a clean, even finish.
  5. Garnish for Christmas: Sprinkle festive red and green crumbs, crushed Oreos, or holiday sprinkles on top for a cheerful finishing touch.
  6. Chill before serving: Refrigerate the lasagna for at least 2–3 hours to allow layers to set. Slice into squares and serve cold.

Tips for the Best No-Bake Oreo Lasagna

  • Use full-fat cream cheese for a richer, creamier filling.
  • Crush Oreos finely to ensure the crust holds together firmly.
  • Whipped topping: Gently fold into the cream cheese layer to avoid deflating it.
  • Make ahead: This dessert can be made a day in advance, making it perfect for holiday prep.
  • Layer evenly: Smooth layers with an offset spatula for a professional look.

No-Bake Christmas Oreo Lasagna

A festive no-bake dessert with Oreo crust, creamy layers, and chocolate pudding, perfect for the holidays.
Prep Time 20 minutes
Total Time 3 hours
Servings: 9 squares
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 420

Ingredients
  

Crust
  • 24 Oreo cookies crushed
  • 6 tbsp unsalted butter melted
Cream Cheese Layer
  • 8 oz cream cheese softened
  • 0.5 cup powdered sugar
  • 1 tsp vanilla extract
  • 0.5 cup whipped topping for cream cheese layer
Chocolate Pudding Layer
  • 3.4 oz instant chocolate pudding mix
  • 2 cups milk
Top Layer
  • 1 cup whipped topping for top layer
  • to taste festive sprinkles or crushed Oreos

Equipment

  • Mixing bowls
  • 9×9 pan
  • Spatula
  • Whisk

Method
 

  1. Crush Oreos and mix with melted butter. Press into bottom of 9×9-inch pan. Chill while preparing filling.
  2. Beat cream cheese with powdered sugar and vanilla until smooth. Fold in ½ cup whipped topping. Spread over crust.
  3. Whisk pudding mix and milk for 2 minutes until thickened. Spread over cream cheese layer.
  4. Spread remaining whipped topping over pudding layer and smooth evenly.
  5. Garnish with festive sprinkles or crushed Oreos. Refrigerate at least 2–3 hours before serving.

Notes

For extra festivity, add red and green M&Ms or candy canes on top.

Variations to Try

  1. Mint Chocolate Oreo Lasagna: Use mint-flavored Oreos and add a few drops of peppermint extract to the cream cheese layer.
  2. Peanut Butter Twist: Mix ½ cup peanut butter into the cream cheese layer for a nutty flavor.
  3. Berry Festive: Add crushed freeze-dried strawberries or raspberries to the whipped topping layer for extra color.
  4. Mini Lasagna Cups: Make individual portions in small cups or jars for easy serving at parties.

Fun Facts & Cultural Context

Oreo desserts have been beloved in the U.S. since the 20th century, but layered no-bake treats like Oreo lasagna have gained massive popularity for their ease and wow factor. Layered desserts, often called “lasagnas,” are a clever way to assemble different flavors and textures without baking. The Christmas twist comes from festive colors and toppings, making it visually striking on holiday dessert tables.


Serving Suggestions

  • Serve with a cup of hot chocolate or coffee for the ultimate cozy experience.
  • Pair with fresh fruit to cut through the richness of the dessert.
  • Cut into small squares for buffet-style serving at holiday parties.

Why You’ll Love This Recipe

  • Quick and stress-free—no oven needed.
  • Festive and visually stunning for holiday gatherings.
  • Layers of texture: crunchy, creamy, and fluffy.
  • Can be prepared a day in advance.

With this No-Bake Christmas Oreo Lasagna, your holiday dessert table will be the star of the show.

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