Few flavors instantly signal the holiday season quite like peppermint. Cool, refreshing, and nostalgic, peppermint has long been associated with winter festivities, candy canes, and cozy moments by the fire. When combined with creamy vanilla ice cream and rich milk, it transforms into a Peppermint Milkshake—a festive dessert drink that feels indulgent yet incredibly simple to prepare.

This peppermint milkshake recipe is designed to be smooth, balanced, and visually stunning, making it perfect for Christmas parties, holiday movie nights, or as a quick seasonal dessert. Unlike overly sweet versions, this recipe uses peppermint extract sparingly to create a refreshing flavor without overpowering the creaminess of the milkshake.

Whether served as a standalone dessert or paired with holiday cookies and cakes, this milkshake delivers both comfort and celebration in every sip.

Why Peppermint Milkshakes Are a Holiday Favorite

Peppermint has a long cultural history tied to winter. Candy canes, originally invented in Europe, became a Christmas staple in the 19th century. Over time, peppermint migrated from hard candies into baked goods, hot chocolates, and eventually cold desserts like ice cream and milkshakes.

A peppermint milkshake combines:

The nostalgia of candy canes
The indulgence of ice cream
The refreshing finish that balances rich holiday meals

It’s also a no-bake dessert, making it ideal during the busy holiday season when oven space is limited.

Ingredients

3 cups vanilla ice cream
¾ cup whole milk (or half-and-half for extra richness)
½ teaspoon peppermint extract
¼ cup crushed candy canes or peppermint candies
Whipped cream, for topping
Chocolate syrup, for garnish
Extra crushed candy canes, for garnish

Instructions

Add the vanilla ice cream and milk to a blender.
Pour in the peppermint extract, starting with a small amount to avoid overpowering the shake.
Blend on medium speed until smooth and creamy.
Add crushed candy canes and pulse briefly to distribute evenly without fully dissolving.
Pour the milkshake into chilled glasses.
Top generously with whipped cream.
Drizzle with chocolate syrup and sprinkle additional crushed candy canes on top.
Serve immediately with a straw or spoon.

Tips for the Perfect Peppermint Milkshake

Go light on peppermint extract: A little goes a long way; too much can taste medicinal.
Chill your glasses: This helps keep the milkshake thick longer.
Use high-quality ice cream: Premium vanilla ice cream creates a smoother texture and richer flavor.
Adjust thickness easily: Add more ice cream for a thicker shake or more milk for a drinkable consistency.

Flavor Variations

Chocolate Peppermint Milkshake
Add 2 tablespoons of chocolate syrup directly into the blender for a richer, cocoa-forward flavor.

Peppermint Mocha Milkshake
Blend in 1 teaspoon of instant espresso powder for a coffee-inspired holiday dessert.

Dairy-Free Peppermint Milkshake
Use coconut milk ice cream and almond milk for a creamy vegan alternative.

Serving Suggestions

Pair with sugar cookies, gingerbread, or chocolate brownies
Serve as a dessert drink at holiday dinners
Offer as a festive treat during Christmas movie nights
Add mini candy canes as edible stirrers for visual appeal

Make-Ahead & Storage Notes

Peppermint milkshakes are best served immediately. However, you can:

Pre-crush candy canes and store them in an airtight container
Pre-scoop ice cream and freeze portions for faster blending

Avoid freezing blended milkshakes, as they lose their creamy texture when re-blended.

Fun Holiday Fact

Peppermint is often associated with winter because menthol creates a cooling sensation, which psychologically feels refreshing during colder months. This unique sensory experience makes peppermint especially popular in holiday desserts and drinks.

Final Thoughts

This Peppermint Milkshake is everything a holiday dessert should be—festive, easy, visually stunning, and deeply satisfying. With minimal ingredients and no baking required, it’s an ideal recipe for busy holiday schedules while still delivering seasonal charm and indulgence.

Whether you’re hosting a party or simply craving a winter treat, this peppermint milkshake deserves a place in your holiday recipe collection.

Peppermint Milkshake

A creamy holiday peppermint milkshake made with vanilla ice cream, crushed candy canes, and whipped cream.

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Servings: 2 glasses

Course: Dessert, Snack

Cuisine: American, Autumn

Calories: 410