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Peppermint Milkshake

A creamy holiday peppermint milkshake made with vanilla ice cream, crushed candy canes, and whipped cream.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 410

Ingredients
  

  • 3 cups vanilla ice cream
  • 0.75 cup whole milk
  • 0.5 tsp peppermint extract
  • 0.25 cup crushed candy canes
  • whipped cream for topping
  • chocolate syrup for garnish

Equipment

  • Blender
  • Measuring cups
  • Serving glasses

Method
 

  1. Add vanilla ice cream and milk to a blender.
  2. Add peppermint extract and blend until smooth.
  3. Pulse in crushed candy canes until evenly mixed.
  4. Pour into glasses and top with whipped cream.
  5. Garnish with chocolate syrup and extra candy canes before serving.

Notes

Adjust peppermint extract to taste; a small amount is sufficient.