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Air Fryer Chicken Sausage and Veggies

A quick and healthy air fryer meal made with chicken sausage and roasted vegetables, ready in just 10 minutes.
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Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 280

Ingredients
  

Base
  • 4 links fully cooked chicken sausage
  • 1 red bell pepper sliced
  • 1 yellow bell pepper sliced
  • 1 medium zucchini sliced
  • 0.5 red onion sliced
  • 1.5 tbsp olive oil
  • 1 tsp Italian seasoning
  • 0.5 tsp garlic powder
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Air fryer
  • Mixing bowl
  • Knife
  • Cutting board

Method
 

  1. Preheat air fryer to 400°F.
  2. Slice sausage and vegetables.
  3. Toss with olive oil and seasonings.
  4. Air fry for 8–10 minutes, shaking halfway.
  5. Serve warm with optional lemon or Parmesan.

Notes

Cook in a single layer for best caramelization.