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Brownie Batter Overnight Oats

Chocolatey overnight oats with brownie flavor, perfect for a quick, indulgent, and healthy breakfast.
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Prep Time 5 minutes
Total Time 6 hours
Servings: 1 jar
Course: Breakfast, Snack
Cuisine: American, Healthy
Calories: 300

Ingredients
  

Overnight Oats Base
  • 0.5 cup rolled oats
  • 1 tbsp cocoa powder
  • 1 tsp chia seeds optional
  • 0.5 cup milk any variety
  • 0.25 cup Greek yogurt
  • 1-2 tbsp maple syrup or sweetener of choice
  • 2 tbsp chocolate chips
  • 1 tsp vanilla extract
  • pinch salt

Equipment

  • Mixing bowl
  • Mason jar or container
  • Spoon

Method
 

  1. Combine oats, cocoa powder, chia seeds, and salt in a bowl or jar.
  2. Add milk, yogurt, maple syrup, and vanilla extract. Stir until fully combined.
  3. Fold in 2 tablespoons of chocolate chips.
  4. Cover and refrigerate for at least 6 hours or overnight.
  5. Stir before serving. Add extra toppings such as chocolate chips, berries, or nuts.

Notes

For creamier oats, add more milk in the morning. Can be enjoyed cold or warmed.