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Cheese-Filled Garlic Knots

Soft garlic bread knots stuffed with melted mozzarella and brushed with garlic butter.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 knots
Course: Appetizer, Side
Cuisine: Italian-American
Calories: 210

Ingredients
  

  • 1 lb pizza dough
  • 6 sticks mozzarella cheese halved
  • 4 tbsp unsalted butter melted

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Pastry brush

Method
 

  1. Divide dough and stuff with cheese.
  2. Shape into knots and place on baking sheet.
  3. Bake until golden brown.
  4. Brush with garlic butter and serve warm.

Notes

Seal dough completely to prevent cheese leaks.