Ingredients
Equipment
Method
- Add the vanilla ice cream to a blender.
- Pour the cold lemonade over the ice cream.
- Blend on medium-high speed until smooth and creamy.
- Check consistency and add ice cubes if a thicker texture is desired.
- Blend again briefly until frosty and fully combined.
- Pour into chilled glasses and serve immediately.
Notes
Use very cold lemonade and high-quality vanilla ice cream for the creamiest frosted texture.
