Ingredients
Equipment
Method
- Slice cucumbers thinly and optionally salt to remove excess moisture.
- Whisk yogurt, olive oil, lemon juice, garlic, dill, salt, and pepper.
- Toss cucumbers and red onion with dressing.
- Chill 20–30 minutes for best flavor.
- Serve and garnish with extra dill.
Notes
Salt and drain cucumbers if making ahead to prevent watery dressing.
