Ingredients
Equipment
Method
- Place chicken breasts in the slow cooker.
- Add cream cheese, butter, soup, broth, seasoning, garlic, and pepper.
- Cook on LOW 6–7 hours or HIGH 3–4 hours.
- Stir sauce until smooth and shred chicken if desired.
- Serve over cooked angel hair pasta.
Notes
Best served fresh over hot pasta for creamiest texture.
