Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C). Line pan with parchment paper.
- Whisk yogurt, eggs, oil, and vanilla until smooth.
- Add cocoa, sweetener, baking powder, and salt. Mix thoroughly.
- Pour into pan and spread evenly.
- Bake 20–25 minutes until center is set.
Notes
Cool completely before slicing for clean cuts.
