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Egg Roll in a Bowl

A deconstructed egg roll made with ground meat, cabbage, and savory seasonings for a quick low-carb meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian-Inspired
Calories: 390

Ingredients
  

  • 1 lb ground pork
  • 4 cups shredded cabbage
  • 1 cup shredded carrots

Equipment

  • Large skillet
  • Wooden spoon

Method
 

  1. Brown ground meat in sesame oil.
  2. Add garlic, ginger, and onion.
  3. Stir in cabbage and carrots.
  4. Season and cook until tender.

Notes

Coconut aminos can replace soy sauce for gluten-free diets.