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Grilled Apples with Prosciutto and Honey

Sweet grilled apples wrapped in crispy prosciutto and finished with a drizzle of honey for a perfect sweet-and-savory appetizer.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American, Mediterranean
Calories: 210

Ingredients
  

  • 3 firm apples cored and sliced into wedges
  • 6 slices prosciutto halved lengthwise
  • 1 tbsp olive oil
  • 3 tbsp honey for drizzling
  • 1 tsp fresh thyme leaves
  • 0.25 tsp black pepper freshly cracked

Equipment

  • Grill or grill pan
  • Tongs
  • Basting brush
  • Knife

Method
 

  1. Core and slice apples into thick wedges.
  2. Wrap each apple wedge with prosciutto.
  3. Brush lightly with olive oil.
  4. Grill over medium heat 2–3 minutes per side.
  5. Remove from grill and drizzle with honey.
  6. Garnish with thyme and black pepper; serve warm.

Notes

Best served immediately while prosciutto is crisp.