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High Protein Chocolate Chia Pudding

A creamy, no-bake chocolate chia pudding packed with protein and naturally sweetened for a healthy breakfast or dessert.
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Prep Time 5 minutes
Total Time 4 hours 5 minutes
Servings: 2 cups
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 210

Ingredients
  

Pudding Base
  • 0.25 cup chia seeds
  • 1 cup unsweetened almond milk
  • 2 tbsp unsweetened cocoa powder
  • 1 scoop protein powder chocolate or vanilla
  • 1-2 tbsp maple syrup or sugar-free sweetener
  • 0.5 tsp vanilla extract
  • 1 pinch salt

Equipment

  • Mixing bowls
  • Whisk
  • Measuring cups
  • Storage jars

Method
 

  1. Whisk almond milk, cocoa powder, protein powder, sweetener, vanilla, and salt until smooth.
  2. Stir in chia seeds and mix thoroughly.
  3. Let rest 5 minutes, then whisk again to prevent clumping.
  4. Cover and refrigerate at least 4 hours or overnight until thickened.
  5. Stir before serving and add desired toppings.

Notes

Blend after chilling for ultra-smooth texture if desired.