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Homemade Peach Slurpee

A refreshing icy blended drink made with real peaches, perfect for hot summer days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 120

Ingredients
  

Slurpee Base
  • 3 cups frozen peaches
  • 1 cup ice cubes
  • 0.5 cup cold water or peach juice
  • 2-3 tbsp honey or sugar adjust to taste
  • 1 tbsp lemon juice freshly squeezed
  • 0.5 tsp vanilla extract optional

Equipment

  • High-speed blender
  • Measuring cups
  • Measuring spoons
  • Serving glasses

Method
 

  1. Add the frozen peaches to a high-speed blender.
  2. Pour in the cold water or peach juice.
  3. Add the ice cubes, sweetener, and lemon juice.
  4. Blend on high until the mixture becomes smooth yet icy.
  5. Pause and scrape down the sides if needed for even blending.
  6. Taste and adjust sweetness or thickness by adding more ice or liquid.
  7. Blend again for 10–15 seconds until the perfect slurpee consistency is achieved.
  8. Pour into chilled glasses and serve immediately for best texture.

Notes

For the best icy texture, use frozen peaches and chilled glasses. Serve immediately to prevent melting.