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Honey Lemon Vinaigrette Salad Dressing

A bright and zesty homemade vinaigrette made with fresh lemon juice, honey, and olive oil.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 tablespoons
Course: Condiment, Salad Dressing
Cuisine: American, Mediterranean
Calories: 90

Ingredients
  

Dressing
  • 3 tbsp fresh lemon juice
  • 1 tsp lemon zest
  • 2 tbsp honey
  • 1 tsp Dijon mustard
  • 1 clove garlic minced
  • 0.25 cup olive oil

Equipment

  • Small bowl or jar
  • Whisk

Method
 

  1. Whisk lemon juice, zest, honey, mustard, and garlic.
  2. Slowly whisk in olive oil until emulsified.
  3. Season with salt and pepper to taste.

Notes

Shake before serving if separated.