Go Back

Instant Pot Honey Mustard Chicken

Tender chicken pressure-cooked in a sweet and tangy honey mustard sauce, ready in under 30 minutes.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 4 plates
Course: Dinner, Main
Cuisine: American
Calories: 420

Ingredients
  

  • 2 lbs chicken breasts boneless, skinless
  • 0.5 cup chicken broth
  • 0.25 cup Dijon mustard
  • 2 tbsp whole-grain mustard
  • 0.33 cup honey
  • 3 cloves garlic minced
  • 1 tbsp olive oil

Equipment

  • Instant Pot
  • Tongs
  • Small bowl
  • Wooden spoon

Method
 

  1. Season and sear chicken using sauté mode.
  2. Deglaze pot with broth and stir in honey mustard sauce.
  3. Pressure cook chicken until tender.
  4. Thicken sauce and return chicken to coat.

Notes

Sauce thickens as it cools; adjust consistency as desired.