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Microwave Brownie in a Mug

A quick, fudgy single-serve brownie made in the microwave using simple pantry ingredients.
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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings: 1 mug
Course: Dessert
Cuisine: American
Calories: 420

Ingredients
  

  • 4 tbsp all-purpose flour
  • 2 tbsp unsweetened cocoa powder
  • 3 tbsp granulated sugar
  • 2 tbsp chocolate chips
  • 3 tbsp milk
  • 2 tbsp vegetable oil
  • 0.25 tsp vanilla extract
  • 1 pinch salt

Equipment

  • Microwave-safe mug
  • Spoon

Method
 

  1. Mix dry ingredients in a microwave-safe mug.
  2. Stir in milk, oil, and vanilla until smooth.
  3. Fold in chocolate chips.
  4. Microwave for 60–90 seconds until just set.
  5. Rest briefly and enjoy warm.

Notes

For fudgier texture, slightly undercook.