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No-Bake Cookie Dough Bars

Soft and chewy no-bake cookie dough bars made with wholesome ingredients and loaded with chocolate chips.
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Prep Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 16 bars
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 230

Ingredients
  

Base
  • 2 cups almond flour
  • 0.5 cup creamy peanut butter or cashew butter
  • 0.33 cup maple syrup or honey
  • 1 tsp vanilla extract
  • 0.5 cup mini chocolate chips
  • 0.25 tsp sea salt

Equipment

  • Mixing bowls
  • Spatula
  • 8x8 inch pan

Method
 

  1. Line an 8x8-inch pan with parchment paper.
  2. Mix almond flour and sea salt.
  3. Add nut butter, maple syrup, and vanilla; mix until dough forms.
  4. Fold in chocolate chips.
  5. Press firmly into pan and smooth top.
  6. Refrigerate at least 60 minutes before slicing.

Notes

Store refrigerated up to one week or freeze up to three months.