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One-Pan Cheesy Meat & Potato Skillet

A hearty one-pan dinner with crispy potatoes, seasoned ground beef, and melted cheese.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main
Cuisine: American
Calories: 520

Ingredients
  

  • 1 lb ground beef
  • 1.5 lb potatoes diced
  • 1 cup shredded cheese

Equipment

  • Large skillet
  • Spatula
  • Knife
  • Cutting board

Method
 

  1. Cook potatoes until golden and tender.
  2. Brown ground beef and sauté onion and garlic.
  3. Season and combine potatoes with meat.
  4. Top with cheese and melt.

Notes

Use Yukon gold potatoes for creamier texture.