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One Pot Cowboy Spaghetti

A hearty, cheesy Southwestern-inspired spaghetti loaded with ground beef, beans, corn, and bold spices — all made in one pot.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American, Southwestern
Calories: 520

Ingredients
  

Main Ingredients
  • 1 lb ground beef
  • 8 oz spaghetti broken in half
  • 1 cup corn
  • 1 cup black beans drained
  • 1.5 cups shredded cheddar cheese

Equipment

  • Large skillet or Dutch oven
  • Wooden spoon

Method
 

  1. Brown ground beef and drain excess grease.
  2. Add aromatics, spices, tomatoes, broth, and pasta.
  3. Simmer until pasta is tender and sauce thickened.
  4. Stir in cheese, melt, and serve hot.

Notes

Add extra broth if sauce thickens too much.