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Peppermint Milkshake

A creamy, festive peppermint milkshake perfect for the holidays or any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 320

Ingredients
  

Milkshake
  • 2 cups vanilla ice cream softened slightly
  • 1 cup milk any kind
  • 1 tsp peppermint extract
  • 2-3 tbsp crushed candy canes plus extra for garnish
  • whipped cream for topping

Equipment

  • Blender
  • Measuring cups
  • Tall glasses
  • Spoons

Method
 

  1. Prepare your ingredients: Gather ice cream, milk, peppermint extract, and candy canes.
  2. In a blender, add ice cream, milk, peppermint extract, and crushed candy canes.
  3. Blend on high speed until creamy and frothy. Taste and adjust peppermint if needed.
  4. Pour into chilled glasses and top with whipped cream and extra crushed candy canes.
  5. Serve immediately with optional candy cane garnish.

Notes

For a richer shake, use full-fat ice cream and whole milk.