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Shrimp Lo Mein

A quick and flavorful shrimp lo mein packed with tender shrimp, crisp vegetables, and savory noodles tossed in a glossy homemade sauce.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Chinese
Calories: 420

Ingredients
  

Sauce
  • 0.25 cup soy sauce
  • 1 tbsp oyster sauce
  • 1 tbsp hoisin sauce
Main
  • 8 oz lo mein noodles
  • 1 lb shrimp peeled and deveined
  • 1 cup carrots shredded

Equipment

  • Wok or large skillet
  • Large pot
  • Mixing bowl
  • Tongs

Method
 

  1. Whisk sauce ingredients together.
  2. Cook noodles until al dente.
  3. Cook shrimp until pink and set aside.
  4. Stir fry vegetables and garlic.
  5. Combine noodles, shrimp, and sauce; toss until coated.

Notes

Use high heat and prep ingredients beforehand for best texture.