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Tennessee Onions

A classic Southern side dish made with sweet onions baked in butter and topped with melted cheese.
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Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Servings: 6 servings
Course: Side Dish
Cuisine: American, Southern
Calories: 310

Ingredients
  

  • 4 sweet onions sliced
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 0.5 cup unsalted butter sliced

Equipment

  • Baking dish
  • Knife
  • Cutting board

Method
 

  1. Preheat oven to 350°F and grease baking dish.
  2. Slice onions and layer in baking dish.
  3. Season onions with garlic powder, salt, and pepper.
  4. Top with butter and shredded cheese.
  5. Cover and bake 30 minutes.
  6. Uncover and bake 20–25 minutes until golden.

Notes

Use sweet onions for best flavor.