Go Back

The Easiest 3-Ingredient Keto Pancakes You’ll Ever Make

Ultra simple low carb pancakes made with just eggs, cream cheese, and almond flour for a fast keto-friendly breakfast.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 210

Ingredients
  

  • 2 eggs large
  • 2 oz cream cheese softened
  • 2 tbsp almond flour

Equipment

  • Blender
  • Non-stick skillet
  • Spatula

Method
 

  1. Blend eggs, cream cheese, and almond flour until smooth.
  2. Heat a non-stick skillet over medium-low heat and grease lightly.
  3. Pour small rounds of batter onto skillet.
  4. Cook until set and flip carefully.
  5. Cook briefly on second side and serve warm.

Notes

Cook pancakes low and slow for best texture.